Directions:Preheat oven to 375 degrees. Cream together butter, peanut butter and sugars. Beat in eggs.
In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. Put batter in refrigerator for 1 hour.
Roll into 1 inch balls and put on baking sheets. Then take the balls and roll in the white sugar and put on the tray. Bake for 10 minutes. As soon as they come out of the oven, press a chocolate kiss right in the middle. Enjoy!
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