Wednesday, December 21, 2011

Chocolate Walnut Fudge

Here is a great gift to give to people during the holidays or to serve on your holiday table! It is so easy to make and absolutely delicious!

  • 1/2 cup butter

  • 1 cup semisweet chocolate chips

  • 1 teaspoon vanilla extract

  • 2 cups white sugar

  • 1 (5 ounce) can evaporated milk

  • 10 large marshmallows

  • 1 cup chopped walnuts

  • Directions:
    Butter an 8x8 inch dish. Place butter, chocolate chips and vanilla in a mixing bowl. Set aside.

    In a medium saucepan over medium heat, combine sugar, milk and marshmallows. Bring to a boil, stirring frequently. Reduce heat to low and cook 6 minutes more, stirring constantly. Remove from heat.

    Pour marshmallow mixture over contents of mixing bowl. Beat entire mixture until it thickens and loses its gloss. Quickly fold in nuts and pour into prepared pan. Refrigerate several hours until firm. Cut into squares and enjoy!

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