Microwaveable Mug Brownie

If you do not want to eat a warm brownie at least once a day do not read this recipe!!!!!  It literally takes 1 minute to mix together, 1 minute to cook and is probably the best brownie I have ever tasted.

Ingredients:
4 tablespoons flour
4 tablespoons white sugar
2 tablespoons oil
2 tablespoons water
2 tablespoons unsweeted cocoa powder
pinch of salt

Directions:
Mix together all of the ingredients in a coffee mug.  Stir completely so that nothing is stuck to the bottom.  Microwave for 1 minute in the microwave.  EAT!

I swear it is that easy and absolutely unbelieveable!!!  This is the kind of recipe a college student creates the week of finals! After you make it once you will want it for breakfast, lunch, and dinner!

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Oatmeal Chocolate Chip Cookies

Ingredients:
1 1/2 cups packed brown sugar
1 cup butter, softened
1 teaspoon vanilla
1 egg
2 cups quick cooking oats
1 1/2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips

Directions:
Heat oven to 350 degrees.

In a  large bowl beat together the brown sugar and butter until creamy. Beat in the vanilla and egg until light and fluffy.  Stir in the oats, flour, baking soda, and salt until everything is combined.

Fold in the chocolate chips.  Place onto an ungreased cookie sheet using a tablespoon measurement.  Place them about 2 inches apart.  Bake 9-11 minutes or until golden brown.

Cool for 2 minutes on the baking tray and then move to a wire rack.  Cool completely.  Serve and enjoy!

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