Sunday, March 25, 2012

Chocolate Coca Cola Cake

Ingredients:
Cake:
1 box caked mix
2 cups miniature marshmallows
Coca Cola (For the cake mix, use the coke to replace the water and oil)

Frosting:
2 tablespoons butter
1 box powdered sugar
1 cup chopped nuts (optional)
2 tablespoons cocoa
6 tablespoons Coca Cola

Directions:
Preheat oven to 350 degrees.

In a large bowl mix together the boxed cake mix and the coca cola.  Use how ever much coke as the water and oil would be.  Mine called for 1 1/4 cups of water and 1/2 cup oil so I used 1 3/4 cups coke.  Then stirs in the miniature marshmallows very well.  Make sure they are evenly distributed amongst the cake mix.  Grease a 13 x 9 baking dish and pour the batter in and spread evenly. Bake for 45 minutes. 

While the cake is baking make the frosting. In a large mixing bowl, put the box of powdered sugar.  In a saucepan, heat the butter, coke, and cocoa until it boils while you are whisking constantly.  Once it has boiled, pour the mixture over the powdered sugar in the bowl.  Stir with a spatula.  If desired, add the chopped nuts once it has been completely mixed.  Set aside until the cake is done.  Once the cake comes out of the oven, Put dollops of the frosting all over the top of the cake and allow to melt slightly.  Then you can spread it all over the cake.  Make sure it is hot when you do this.  Serve warm and enjoy!
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